13 צייַט
222 עפּיזאָד
Core Kyoto - Season 7 Episode 3
It may come as a surprise that Kyoto -- the capital of Japanese cuisine -- leads the country in the consumption of Western culture's staple food. Bread entered through Yokohama and Kobe during modernization in the mid-1800's and soon took root in Kyoto, leading to a flourishing bakery culture centered around snack buns and sandwiches, as practical, novelty-loving Kyotoites took to the convenience and modernity of baked goods. Discover Kyoto's love of the new through its embrace of bread.
- יאָר: 2025
- לאַנד: Japan
- זשאַנראַז: Documentary
- סטודיאָ: NHK WORLD-JAPAN
- קיווערד: tradition, way of life, arts and culture, culture, kyoto, japan, japanese folklore, arts and crafts, history of japan, japanese cuisine, food culture, craftsmanship, japanese culture
- דירעקטאר:
- געשטאַלט: Gary Tegler
"
"
"
"
"
"
"
"
"
"
"
"
